Atwater's

Fueled by a passion for making good food from scratch, Atwater’s has become a household name in and around the Baltimore-Washington area.

Originally a wholesale bakery, Atwater’s has grown to add six brick and mortar locations, as well as a sustainable urban farm that sells its harvests at a community farm stand in Catonsville. With locally sourced, organic, and fresh ingredients, Atwater’s has been able to  expand its offerings to include soups, sandwiches, salads, jams, pastries, ice cream, and cheese. All seven food groups present and accounted for.